Dig Into Sasha and Malia Obama’s Cauliflower Mac and Cheese

I was initially a little wary of this version because it didn’t call for making a roux, which gives most mac and cheese recipes that creamy, hearty texture. In the first lady’s recipe, you simply stir together cauliflower puree, milk, cheese, and pasta, and you’re ready to go. While I love the fast and easy […]

Roasted Butternut Squash Is a Basic You’ll Make All Season Long

Butternut squash is incredibly versatile; it lends an autumnal, pumpkin-y flavor to everything from risotto to soup. Unlike the seasonal produce of Summer, many cold-weather vegetables cannot be enjoyed raw. However, once you know the simple steps to roasting butternut squash, you can put it to use in just about anything. The roasted chunks can […]

Look Forward to Lunch! Chicken Caesar Kale Salad in a Jar

While a simple caesar salad is deliciously traditional, sometimes our favorite recipes could use a little makeover. Don’t worry, we wouldn’t dare change the robust flavor of the dressing – it’s the base of this salad that’s getting an upgrade. Bye-bye romaine and hello kale, cucumber, and avocado. The kale marinates overnight, yielding tender, hearty […]