I Tried The Pioneer Woman’s Famous Turkey Tetrazzini, and It’s Near Perfect

Despite its Italian sounding name, the pasta casserole, Tetrazzini is all-American, named after a famous opera singer, and believed to have been invented in San Francisco. I tried out The Pioneer Woman’s Turkey Tetrazzini, where she brilliantly suggests using leftover turkey meat in place of chicken, perfect for those Thanksgiving leftovers. Admittedly, this was my […]

I Tried the Pioneer Woman’s Best Tomato Soup Ever Recipe and I’ll Never Do Store-Bought Again

One of my ultimate cozy dinner indulgences is definitely a bowl of piping-hot tomato soup accompanied by a grilled cheese. Depending on how ambitious I felt, I used to satisfy my cravings by whipping up a delicious but slightly labor-intensive Ina Garten recipe (which requires chopping four pounds of vine-ripened tomatoes) or cave and grab […]

No Need to Go Out — Make Olive Garden’s Alfredo at Home!

Olive Garden’s Chicken Alfredo is the most popular item at the restaurant, and for obvious reasons – it’s so damn good. And what’s even better than making Olive Garden plans is being able to stay home and eat it anyway. Thanks to this alfredo recipe straight from Olive Garden itself, you can have restaurant-quality pasta […]

Taste Nostalgia Itself With This Freezable, Texas-Inspired King Ranch Chicken Casserole

Growing up in Texas, almost every mom-and-pop restaurant has a fridge full of takeaway casseroles, and king ranch chicken is one of the most popular. It’s a hearty meal that spans the seasons, especially during crazy holiday weekends. Plus, it’s always good to have a casserole in the freezer for a homemade yet simple dinner […]